Taj Hotels Resorts and Palaces opened Taj Bangalore, the latest addition to the group’s luxury portfolio and the sixth Taj group hotel in the Garden City. Conveniently located minutes from Kempegowda International Airport, Bengaluru, Taj Bangalore will offer guests a world of sophisticated luxury.
The hotel has 154 spacious rooms and 12 luxury suites and a presidential suite. For diners, Taj Bangalore offers a menu for every palate and a food-on- the- go concept to suit those on a schedule. The 24-hour all-day dining, Café 77 East, has light-filled indoor and alfresco spaces ideal for the Bangalore weather. Authentic Indian food is on offer at the Indian restaurant, Tamarind, where guests can choose from dishes straight from the Royal kitchens including Rajasthani laal maas, Punjabi rara gosht or Awadhi lagan ka murgh. For those in search of an Eastern flavor the Asian restaurant, Soi & Sake, offers Chinese and Japanese fare. Sit around the live Tepan grill or Sushi bar to see a culinary masterpiece created in front of your eyes. For private or group tastings, the tasting room is the perfect venue for sampling local and international wines. Start-Up is an informal networking destination ideal for entrepreneurs and professionals to brainstorm over a single malt or a cocktail.
For wellness freaks, the hotel houses, Taj Group’s own signature, Jiva Spa.
Taj Bangalore has over 25,000 sq.ft. of banqueting space, comprising an array of private multifunctional indoor spaces from elegant ballrooms to intimate boardrooms to suit all requirements. The events spaces lead onto landscaped gardens; the seamless merging of the indoor and outdoor is reminiscent of Bangalore’s own cityscape.
“Bangalore is the epicenter of India’s entrepreneurial wave and an emerging centre for international conclaves and conferences. As the city continues to grow and thrive, we are excited to add to the momentum by welcoming the newest Taj hotel to the city. Taj Bangalore reflects the city’s unique urban identity and will extend to its guests the unmistakable Taj warmth and elegance,” said Prabhat Verma, Senior Vice President – Operations – South, Taj Hotels Resorts and Palaces.
“Taj Bangalore is designed to give entrepreneurs, business professionals and those in search of rest and relaxation the very best of the Taj’s legendary service. Our services are centered on the guest experience: spacious rooms, expansive conference and events spaces, dedicated start-up friendly zones and round-the-clock gastronomic treats encourage the mind-space to think and create. On-the-go food and the anti-jet-lag menu at the elegant Jiva spa are designed with our multitasking guests in mind,” said Ian Dubier, General Manager, Taj Bangalore.
