Oceania Cruises has unveiled its 2027 Specialty Cruises collection, introducing a series of expertly curated voyages that combine destination-rich itineraries with exclusive hosted experiences celebrating gastronomy, culture and meaningful exploration.Spanning some of the world’s most captivating cruising regions—including the Mediterranean, the Baltic and Japan—the new programme has been designed for travellers seeking deeper engagement with the destinations they visit through expert-led discussions, culinary events and exclusive onboard experiences.Each sailing will feature renowned chefs, celebrated culinary personalities, travel experts and senior Oceania Cruises executives, offering guests unique opportunities to gain insider perspectives while discovering some of the world’s most iconic ports.
Blending Luxury Cruising with Authentic Experiences
The 2027 Specialty Cruises programme reflects the growing demand for experiential luxury travel, where immersive cultural encounters are becoming as important as the destinations themselves.According to Jason Montague, Chief Luxury Officer of Oceania Cruises, the collection has been created to pair the cruise line’s signature port-intensive itineraries with hosts who bring exceptional knowledge, access and expertise.Guests can expect a carefully curated programme of exclusive events, including interactive culinary demonstrations, wine tastings, hosted dinners, destination briefings and discussions exploring regional traditions, local history and authentic cultural experiences.
Culinary Excellence Takes Centre Stage
Food remains at the heart of the new collection, with several voyages hosted by internationally recognised culinary personalities.Among them is Claudine Pépin, author and daughter of legendary French chef Jacques Pépin, alongside acclaimed television chef Sara Moulton.Joining them are Oceania Cruises’ Executive Culinary Directors and Maîtres Cuisiniers de France, Chef Alexis Quaretti and Chef Eric Barale, who will lead exclusive gastronomic programmes inspired by the cuisines of the destinations visited.Guests will enjoy specially designed menus, live cooking demonstrations, tasting sessions and intimate discussions exploring regional ingredients, culinary traditions and local food culture.
Destination Experts Bring Ports to Life
Beyond gastronomy, several itineraries will feature destination-focused programming designed to deepen travellers’ understanding of the regions they explore.Television travel personality Samantha Brown will host a Mediterranean voyage featuring engaging presentations and conversations highlighting the history, culture and distinctive character of ports stretching from the Adriatic to the Western Mediterranean.The season will conclude with Oceania Cruises’ annual Reunion Cruise, bringing together loyal Oceania Club members and first-time guests for a celebratory voyage hosted by senior executives from the cruise line.
Highlights of the 2027 Specialty Cruises
Culinary Luminaries Specialty Cruise
Departing 2 June 2027, this 13-day voyage aboard Oceania Vista sails from Athens to Rome, celebrating the rich culinary traditions of the Western Mediterranean.Hosted by Chef Alexis Quaretti, Chef Eric Barale and invited guest chefs, the itinerary will feature exclusive tasting experiences, specially curated menus, live cooking demonstrations and immersive culinary programming inspired by the destinations visited.
Sara Moulton Specialty Cruise
Setting sail on 8 June 2027, this 14-day roundtrip voyage aboard Oceania Marina departs from London to explore the Baltic region.Hosted by television chef Sara Moulton, the cruise combines regional gastronomy with culinary demonstrations, exclusive events, specially created menus and a signature gala brunch showcasing Northern European flavours.
Claudine Pépin Specialty Cruise
Departing 30 September 2027, this 11-day roundtrip voyage aboard Oceania Riviera explores Japan’s celebrated culinary landscape from Tokyo.Hosted by Claudine Pépin, the itinerary offers live cooking demonstrations, regional food experiences, curated shore excursions and an elegant gala brunch highlighting Japanese cuisine and culture.
Samantha Brown Specialty Cruise
Sailing on 7 November 2027, this 10-day voyage aboard Oceania Allura travels from Trieste to Barcelona.Hosted by Samantha Brown, the itinerary features destination-focused presentations, cultural insights and engaging discussions that provide guests with a deeper appreciation of the Adriatic coastline and the Western Mediterranean.
Reunion Cruise
Concluding the year’s specialty programme, the 12-day Reunion Cruise departs on 6 December 2027 aboard the newly launched Oceania Aurelia, sailing from Trieste to Athens.Hosted by Jason Montague, Chief Luxury Officer, together with Neli Arias, Head of the Oceania Club, the voyage offers a celebration of the Oceania Cruises community through exclusive hosted events, immersive Mediterranean itineraries and thoughtfully curated shore experiences designed for both returning guests and newcomers.
Responding to the Rise of Experiential Luxury Travel
The launch of the 2027 Specialty Cruises underscores Oceania Cruises’ continued focus on experiential luxury, where culinary discovery, authentic cultural engagement and meaningful human connections are integral to the travel experience.By combining destination-intensive itineraries with access to renowned experts, celebrated chefs and immersive onboard programming, the collection offers travellers an opportunity to experience some of the world’s most captivating regions from a richer and more personal perspective.
