The sky dining restaurant is a fresh, innovative add-on to Fortune Hotels’ culinary offerings
Fortune Ranjit Vihar, a member of ITC’s hotel group, touched a new and significant milestone in the Fortune Hotels’ brand journey by introducing its latest F&B proposition, Nakshatra – a sky dining restaurant. Making its debut at Fortune Ranjit Vihar, Amritsar, this rooftop sky-diner by the poolside promises an unmatched experience and a taste of celestial flavours, under the stars.
Nakshatra’s grand opening ceremony in Amritsar was duly graced with a delightful starry dimension by the presence of Gurpreet Ghuggi, the comedic luminary whose charisma and wit have captivated audience for years.
Speaking about the launch of this newest F&B offering, Corporate Executive Chef Rajkamal Chopra of Fortune Hotels, said, “At Fortune, we believe in the idea of constant evolution by pushing boundaries to improve our guest experiences. Nakshatra is not just another chapter in our journey but it truly embodies our spirit to do more, to do better. This is the first of many Nakshatras soon to open, each a celebration of diverse flavours and culinary adventures.” Adding to this, Chef Mahesh Kumar, Fortune Ranjit Vihar, expressed, “It is a proud moment for us with the launch of Nakshatra. As the journey of this new sky-diner begins, we aim to create a sensory journey, where every bite is a celebration, in the midst of our unmatched hospitality.”
Inspired by the exquisite evening sky, Nakshatra will offer an eclectic dining experience closer to the stars and an interactive kitchen. It features a well-curated, elaborate menu of barbecue specialties, the best of timeless Indian cuisine, and a healthy sprinkling of global flavours. Nakshatra’s ambience is designed to provide a one-of-a-kind romantic setting for an unforgettable meal. The restaurant’s popularity is set to soar with its Indian grill specialties paired with an exquisite selection of spirits, cocktails, and mocktails that are sure to leave patrons’ taste buds in awe.
